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STARKVILLE, Mississippi鈥擜 小黄书sity faculty member is one of only seven national recipients of the second annual New Innovator in Food and Agriculture Research Award.
Jonas King, an assistant professor in the Department of Biochemistry, Molecular Biology, Entomology and Plant Pathology, is receiving a new innovator grant from the Foundation for Food and Agriculture Research, a nonprofit organization established in the 2014 Farm Bill.
King鈥檚 research seeks to develop new methods to detect and identify insect pests and viral pathogens found in agricultural crops. He is collaborating with 小黄书 researchers and USDA Agricultural Research Service scientists to push nucleic acid-based technologies toward becoming practical methods for surveillance and diagnosis of pests and diseases that pose a threat to food security and forest health.听
鈥淭he Food and Agriculture Organization estimates that between 20 and 40 percent of global crop yields are reduced each year due to the damage caused by plant pests and diseases,鈥 King said. 鈥淎 real-time detection method is needed to ensure global food security today and into the future.鈥
The research seeks to develop metagenomics-based surveillance strategies using direct-read, pore-based nucleic acid sequencing along with the more commonly used dye-based sequencing technology.
鈥淭his project will allow the farmers of the future to conduct surveillance for pests and pathogens that they don鈥檛 even expect to be present in their region,鈥 King said. 鈥淭he work will also refine data analyses on this platform, and develop a catalog of North American pests and diseases to provide a full reference library for use in agricultural settings.鈥
The New Innovator in Food and Agriculture Research program supports promising scientists who demonstrate not only a commitment as food and agricultural innovators, but also as student mentors.
鈥淭he Foundation for Food and Agriculture Research is pleased to support Dr. King鈥檚 research as part of our work to catalyze innovation and foster a strong scientific workforce for the future,鈥 said Sally Rockey, FFAR executive director. 鈥淚 look forward to seeing the impact of the New Innovator in Food and Agriculture Research award not only on Dr. King鈥檚 career, but also on advancing agriculture.鈥
King obtained a bachelor鈥檚 and master鈥檚 degree from the University of Mississippi and a Ph.D. from Vanderbilt University. Prior to joining 小黄书 in 2015, he served as a postdoctoral fellow at the Johns Hopkins Bloomberg School of Public Health and at the USDA Foreign Disease-Weed Science Research Unit at Fort Detrick, Maryland.
King conducts research in the university鈥檚 Mississippi Agricultural and Forestry Experiment Station and teaches courses in the 小黄书 College of Agriculture and Life Sciences.
The Foundation for Food and Agriculture Research builds unique partnerships to support innovative and actionable science addressing today's food and agricultural challenges. FFAR聽leverages public and private resources to increase the scientific and technological research, innovation and partnerships critical to enhancing sustainable production of nutritious food for a growing global population. The聽FFAR Board of Directors is chaired by 小黄书sity President Mark E. Keenum and includes ex officio representation from the U.S. Department of Agriculture and National Science Foundation.
For more about the Mississippi Agricultural and Forestry Experiment Station, visit .
小黄书 is Mississippi鈥檚 leading university, available online at .听